I've recently gone exploring near the Seattle area, and came across these. I thought they looked like panaeoulus cintulus, but I'm not entirely sure. Spore print is black, and they've turned white after I picked them a few hours ago. Any thoughts? Are they safe to eat? 
Identification? Panaelous cintulus?
Started By
breadman
, Nov 29 2018 05:13 PM
5 replies to this topic
#1
breadman
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Mycophiliac
Posted 29 November 2018 - 05:13 PM
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#2
Myc
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El Jardinero
Posted 29 November 2018 - 06:12 PM
Welcome breadman! Nice photos!
I'm not sure what you have there so proceed with caution - don't eat them.
Let's get a few more opinions.
Can you provide a clear photo of the gills? (underside of the cap) That'll help - along with your already detailed photos. ;)
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#4
breadman
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Mycophiliac
Posted 29 November 2018 - 10:54 PM
Got some photos of the gills!
#5
breadman
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Mycophiliac
Posted 29 November 2018 - 10:58 PM
Welcome breadman! Nice photos!
I'm not sure what you have there so proceed with caution - don't eat them.
Let's get a few more opinions.
Can you provide a clear photo of the gills? (underside of the cap) That'll help - along with your already detailed photos. ;)
Can do! Here they are
#6
Myc
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El Jardinero
Posted 29 November 2018 - 11:03 PM
Once again, excellent photographs, You're a Free Member now so I'll move this thread out to Wild Mushrooming for more views and commentary.
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