You make a good point, shiftingshadows, it is not just about what you're eating, but what you shouldn't be eating. So many people eat nothing but processed food for every meal. It amazes me at how many people don't know how to actually cook at all anymore, and are limited to eating out, or reheating processed freezer food.
Last night we had beef organ sausage, made from ground burger, liver, and heart, and pork fat, mixed into a wonderful spaghetti sauce made from our garden. Lots of tomatoes, peppers, garlic, and onions, with a good amount of some store bought cremini mushrooms mixed in. Served over angel hair pasta. We also had a few slices of some homemade buttermilk bread, that I coated with garlic butter, and some grated parmesan cheese, then toasted under the broiler. We were going to have a salad on the side, but our lettuce had started to turn, so the rabbits got a treat instead. I do hate to waste food.
Got about half the sauce left, and we are planning on doing up a lasagna with it. This will let us use up some sub par cottage cheese in the fridge that will go bad soon. The angel hair pasta was store bought, but we will make our own lasagna noodles.
If this isn't eating healthy, it is at least eating good :)
EDIT: Trying to repair a grammatic nightmare.... (it was some really good weed, BTW)
Edited by Juthro, 20 August 2021 - 03:59 PM.