I have been meaning to write up a thread about it. I have done several experiments to infuse cannabis into water soluble edibles. I have a gig tonight and I need to get shit ready but as soon as I get a minute, I'll post details and pics.
However, in short, I made caramels using canna-coconut oil and brown sugar, Karo syrup and sweetened condensed milk. So, mostly sugar of some kind. Then, I just put those and some yeast into some store bought apple juice and fermented it in my fermenter. The fermenting process is used by several brewerys who are currently making canna-beer. I have links to all the patents and stuff. I just need to dig it all up and post it.
I also made some incredible canna beer by using maltodextrin to make the oil water soluble and then included it in the boil. NO cannabis taste at all and the oil did not separate.
I'll put something up tomorrow.
Thanks for the interest.