Confusion about Misting in Chamber
Posted 11 October 2021 - 01:53 PM
Posted 11 October 2021 - 07:46 PM
How do I know when I need to mist and if it is required? What are the specific signs that I look for?
Significant visible condensation on the walls and lid of the chamber.....is what to look for..
I personally do not directly spray cakes with any mists....just the walls...
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