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look at my reishi pinning!


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#1 tecnikal

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Posted 26 July 2008 - 12:27 AM

After 4 months my reishi started pinning. I was beginning to lose hope.

#2 tecnikal

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Posted 26 July 2008 - 12:36 AM

pics. last pic is of the reishi about 2 weeks before the first 4 pics

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  • photo.jpg
  • photo-3.jpg
  • photo-4.jpg
  • photo-2.jpg
  • photo-1.jpg


#3 crazy1

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Posted 26 July 2008 - 07:03 AM

:greenboun:greenboun:greenboun way to go!!!!!!

Reshi are an awesome shroom to grow

#4 golly

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Posted 26 July 2008 - 07:25 AM

Nice..!
What's the substrate..?

#5 Myc

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Posted 26 July 2008 - 10:13 AM

:eusa_clap
Very nice!
Been watching all these threads of yours and was wondering what was happening with this project.
Mine are just now fruiting too so we're on the same timeline
Just different methods.

Please keep us updated.

#6 goldenteacher1163

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Posted 26 July 2008 - 10:29 AM

cool, glad to see them pinning for you
I love reishi

#7 Lazlo

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Posted 26 July 2008 - 10:47 AM

I'm pretty sure they're Shiitake. Nice regardless.

#8 Myc

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Posted 26 July 2008 - 11:19 AM

Y'know........
I thought those looked familiar!!! LOL!!!
I just don't know enough about gourmets yet to make a statement like that.
I do believe you're right though.
The Reishi that I have display a distinctively orange color.
Where the Shiitake I've grown get that dusky, dirty brown look to them.

Here's a look at mine Teknical:
http://mycotopia.net...ma-lucidum.html

#9 tecnikal

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Posted 26 July 2008 - 11:24 AM

Y'know........
I thought those looked familiar!!! LOL!!!
I just don't know enough about gourmets yet to make a statement like that.
I do believe you're right though.
The Reishi that I have display a distinctively orange color.
Where the Shiitake I've grown get that dusky, dirty brown look to them.

Here's a look at mine Teknical:
http://mycotopia.net...ma-lucidum.html



what!?? that would suck if thats the case. These are growing on wheat bran and oak sawdust

#10 Lazlo

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Posted 26 July 2008 - 11:32 AM

Definitely not reishi. They're Shiitake.

#11 Myc

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Posted 26 July 2008 - 11:33 AM

what!?? that would suck if thats the case. These are growing on wheat bran and oak sawdust


I would say that a win is a win.
Shiitake are mighty tasty!!
Especially fresh ones!

The substrate for growing either species is universal.
You've got a good fruiting platform if that's what you're worried about.

#12 tecnikal

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Posted 26 July 2008 - 11:37 AM

fuck! my culture from sporeworks says reishi ling chi. Pretty disappointing....

#13 Myc

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Posted 26 July 2008 - 11:49 AM

Show them your pics and see what they say.
After all, mistakes happen sometimes.




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